“Icing” or “frosting”??? The debate rages on.

 

Does ANYONE know?

EDIT: The answer:

http://www.diffen.com/difference/Frosting_vs_Icing

Frosting is a thick and fluffy coating of cream or butter. Icing is a thin and sugary glaze spread that hardens on cooling. They are both used for decorating cakes, muffins and pastries.

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About johnvkaravitis

Senior Financial Analyst: Energy, Insurance, IT consulting, Pharmaceuticals, Publishing, Real Estate
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